R is for Recipe!
So, I try not to focus too much on recipes, but every once in a while I find one worth sharing. Sine I am on maternity I find myself watching a lot of cooking shows on TV. This often then leads to me perusing the Food Network site. I came across a recipe that I tried last week. It was fairly easy to make and the husband enjoyed it! I then ate the leftovers for lunch several days in a row. What was it? Rachel Ray's Mexican Lasagna . My favorite thing about finding recipes online is reading the reviews. When you read the reviews you can often find improvements for the recipe. So, based on the reviews I did make some adjustments! Here is the recipe with my changes! Ingredients 3 tablespoons extra-virgin olive oil 2 pounds ground hamburg (this was an adjustment from ground chicken) 1 packet taco seasoning 1/2 red onion , chopped 1 (15-ounce) can black beans, drained 1 cup medium heat taco sauce 1 cup f...